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Dairy products consumption and risk of type 2 diabetes: systematic review and dose-response meta-analysis.
|Title||Dairy products consumption and risk of type 2 diabetes: systematic review and dose-response meta-analysis.|
|Publication Type||Journal Article|
|Year of Publication||2013|
|Authors||Gao D, Ning N, Wang C, Wang Y, Li Q, Meng Z, Liu Y, Li Q|
The consumption of dairy products may influence the risk of type 2 diabetes mellitus (T2DM), but inconsistent findings have been reported. Moreover, large variation in the types of dairy intake has not yet been fully explored.
|Alternate Journal||PLoS ONE|